Our Story

We serve traditional baked goods that are fresh, delicious, satisfying and wholesome. From daily breads to special pastries, everything is prepare and baked fresh daily. Our recipes have been passed down from one generation to the next, proudly combining our roots, our heritage and our dreams. We love to feed you delicious baked goods.

Our Philosophy

Natural ingredients

All our ingredients come from local suppliers.

Eco-friendly

We consider our impact on the world, in everything we do.

Made fresh

Every day, at the crack at dawn, we start fresh.

Family recipes

Our recipes aren't just recipes, they are family stories.

Founders

Joel Newman

Joel has been a baker from childhood and studied at culinary school in New York. He brings a true love of the craft to his work.
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Beth Marmot

Beth grew up on a farm, and has been in the kitchen for as long as she can remember. It's her hobby, passion and profession.
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